Digitise your delivery notes today and reach the VeriFactu deadline with your purchase history already organised — no last-minute scramble.
From the delivery driver's phone, via WhatsApp, or dragging the PDF into the panel. No install. No app to remember to open.
Supplier, dates, VAT, and every line with its product, quantity and price. Names are normalised so your inventory is perfect.
Spend by category. Price alerts. Comparison across suppliers and across venues. Your purchase cost, up to date.
Illustrative testimonials: they describe the problem we solve, not paying customers — we have not launched yet.
“Every week I lose hours entering invoices by hand. If this works the way you describe, I'd sign right now.”
“The hard part isn't spending. It's knowing what you're spending on. I never have that visibility in real time.”
“If you save me Friday paperwork, you save me a full day of office staff.”
“I spent three years in kitchens and two in restaurants helping with admin. The invoice is the most mistreated document in the industry: nobody wants it, everybody needs it. Mise en Place exists so that Friday hour stops existing.”
Start by digitising for free. Add the intelligence layer once volume justifies it. Priced per restaurant, provisional until public launch.
Every plan includes invoice digitisation, spend-by-supplier view, and human support.
The prices above are provisional because we're still in early access: we adjust them as we learn from the first kitchens. Whoever joins now keeps theirs frozen for good, whatever the public price ends up being.
Leave your email and we'll let you know when we open the next batch of kitchens.